我国农产品标准化的对外贸易效应分析摘要农产品标准化从20世纪初出现以来，己经历经近百年的发展历程。目前，在世界发达国家，农产品标准化已经贯穿于农业生产的产前、产中和产后的全过程。农产品标准化已经走过了全面起步的阶段，开始步入新的成长阶段，为深化农业现代化、提升我国农产品竞争力，打破绿色壁垒、推进农业产业化、加快生态农业建设提供了基础和保障。在其转向成熟阶段的过渡时期，对农产品标准化的研究更具有重要意义。经济全球化的加速使各国的竞争更加激烈，标准化将成为国际趋势，农产品的标准化更是突显重要。本文对农产品标准化的对外贸易效应进行了理论和实证分析，理论上，标准化既能促进农产品出口又能阻碍农产品进口，由于我国标准化水平较低，农产品进出口效应都不明显，在对外贸易中处于被动地位。通过计量模型从实证角度也说明了标准化对农产品的对外贸易效应，我国应采取措施提高农产品标准化水平，促进对外贸易的发展。关键词:农产品标准化，对外贸易，实证分析AbstractsincethebeginningoftheagriculturalproductstandardizationintwentiethCentury,ithasexperiencednearlyahundredyearsofdevelopment.Atpresent,inthedevelopedcountriesoftheworld,thestandardizationofagriculturalproductshasbeenrunthroughthewholeprocessofagriculturalproduction.Standardizationofagriculturalproductshavepassedcomprehensivebeginningstage,hasenteredanewgrowthphase,inordertodeepentheagriculturalmodernization,enhancethecompetitivenessofagriculturalproductsinChina,breakinggreenbarriers,promotetheindustrializationofagriculture,providethebasisandguaranteeofacceleratingtheconstructionofecologicalagriculture.Itismoreimportanttostudythestandardizationofagriculturalproductsduringthetransitionperiod.Withtheaccelerationofeconomicglobalization,thecompetitionamongcountriesbecomesmoreandmoreintense.Standardizationwillbecomeaninternationaltrend.Foreigntradeeffectonthestandardizationofagriculturalproductswereanalyzed,thetheoreticalandempiricaltheory,standardizationcannotonlypromotetheexportofagriculturalproductsandtoblockimportsofagriculturalproducts,duetoourlowlevelsofstandardization,importandexportofagriculturalproductsineffectisnotobvious,inforeigntradeinapassiveposition.Fromtheempiricalpointofview,thispaperalsoillustratestheeffectofstandardizationontheforeigntradeofagriculturalproducts.Chinashouldtakemeasurestoimprovethestandardizationofagriculturalproductsandpromotethedevelopmentofforeigntrade.Keywords:standardizationofagriculturalproducts,foreigntrade,empiricalanalysis目录1导论................................................................11.1选题的背景..........................................................11.2选题的意义..........................................................11.3国内外研究现状和发展趋势............................................22农产品标准化相关概念的界定.......................................42.1农产品标准化的范畴..................................................42.2农产品标准化的特性..................................................42.3农产品标准化的作用..................................................52.4农产品标准化的发展规律..............................................53我国农产品标准化的现状及存在的问题分析.........................63.1我国农产品标准化的现状..............................................63.1.1发展历程..........................................................63.1.2我国农产品标准化的水平............................................63.1.3我国农产品标准化的对出口的促进....................................73.2我国农产品...
