年产5000吨绿茶饮料生产车间工艺设计

北京理工大学珠海学院 2020 本科生毕业设计 年产 5000 吨绿茶饮料生产车间工艺设计Annual output of 5000 ton green tea drinks process design for production workshopAbstractGreen tea is one of the main teas in our country, which is made without fermentation. It retains the natural substances of fresh leaves, and is rich in tea polyphenols, catechins, chlorophyll, caffeine, amino acids, vitamins and other nutrients.This design is the process design of the production workshop with an annual output of 5000 tons of green tea beverage. The design studies and compares the extraction methods, optimizes and improves the production process of green tea beverage by selecting the appropriate extraction methods, and selects the equipment for the products through material balance. And plan and design the whole plant, arrange production rationally, draw the corresponding equipment flow chart, plant plan and workshop layout. Finally, the cost and benefit are estimated.Keywords: Green tea drinks; Extraction; Factory design北京理工大学珠海学院 2020 本科生毕业设计目 录1 前言.......................................................................................................................................31.1 绿茶饮料的概述.........................................................................................................31.2 我国茶饮料行业现状.................................................................................................31.3 绿茶饮料的研究现状.................................................................................................41.4 设计思路及方案.........................................................................................................42 工艺流程设计........................................................................................................................42.1 确定工艺流程......