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我国传统文化篇一：中国传统文化一、对龙图腾他的崇拜在中国大约已绵延了八千多年。中国龙是古人将鱼、蛇、马、牛等动物与云雾、雷电等自然天象集合而成的一种神物。中国龙的构成与中华民族的多元交融过程同步。在中国人的心目中，龙具有振奋腾飞、开辟变化的寓意和团结凝聚的精神。ChineseDragonDragontotemworshipinChinahasbeenaroundforthelast8,000years.TheancientsinChinaconsideredthedragon(orloong)afetishthatcombinesanimalsincludingthefish,snake,horseandoxwithcloud,thunder,lightningandothernaturalcelestialphenomena.TheChinesedragonwasformedinaccordancewiththemulticulturalfusionprocessoftheChinesenation.TotheChinese,thedragonsignifiesinnovationandcohesion.二、秧歌舞是中国汉族的一种民间传统舞蹈，通常在北方省份表演。秧歌舞者通常穿上亮堂多彩的表演服装，他们的表演动作有力迅速。在农历春节、元宵节等节日期间，人们一旦听到锣鼓声，不管外面天气有多冷，他们都会蜂拥到街上看秧歌舞表演。近年来，中国东北某些城市的老年人自发组织了了秧歌队，队员常年通过跳秧歌舞来保持健康，同事他们也乐在其中。YangkoisoneoftraditionfolkdanceofHaninChina.Itisusuallyperformedinnorthernprovinces.Thedancersusuallywearcolorfulandlightcostumes,andtheperformanceispowerfulandrapid.DuringsomefestivalssuchasSpringFestival,LanteinFestival,ifpeoplehearthesoundofdrumandgong,nomatterhowcoldtheweatheris,theywillcometostreetandappreciatetheYangko.Recentyears,theoldpeopleincityofeast-northernofChinaorganizedtheteamofYangkobythemselves,theteamerskeeptheirhealthbydancingYangkothewholeyear.三、长城是人类制造的世界奇观之一。假如你到了中国却没去过长城，就想到了巴黎没有去看看菲尔铁塔，或者就像到了埃及没有去看金字塔一样。人们常说：“不到长城非好汉。”实际上，长城最初只是一些断断续续的城墙，直到秦朝统一中国后才将其连城长城。然而，今天我们看到的长城——东起山海关，西至嘉峪关——大部分都是在明代修建的。TheGreatWallisoneofthewondersoftheworldthatcreatedbyhumanbeings!IfyoucometoChinawithoutclimbingtheGreatWall,itsjustlikegoingPariswithoutvisitingtheEiffelTower;orgoingtoEgyptwithoutvisitingthePyramids!Menoftensay,HewhodoestnotreachtheGreatWallisnotatrueman.Infact,itbeganasindependentwallsfordifferentstateswhenitwasfirstbuilt,anddidnotbecometheGreatWalluntiltheQinDynasty.However,thewallweseetoday,startingfromShanhaiguanPassintheeasttoJiayunguanPassinthewest,wasmostlybuiltduringtheMingDynasty.四、饺子是深受中国人民喜欢的传统食品。相传为古代医圣张仲景制造。饺子的制造是包括：1）擀皮、2）备馅、3）包馅水煮三个步骤。其特点是皮薄馅嫩，滋味鲜美，形状独特，百食不厌。民间有“好吃不过饺子”的俗语。中国人接亲待客、逢年过节都有包饺子吃的风俗，寓意吉利。对崇尚亲情的中国人来说，“更岁交子”吃饺子，更是欢度除夕、辞旧迎新必不可少的内容。五、DumplingsDumplingsareoneoftheChinesepeople’sfavoritetraditionaldishes.AccordingtoanancientChineselegend,dumplingswerefirstmadebythemedicalsaint---ZhangZhongjing.Therearethreestepsinvolvedinmakingdumplings:1)makedumplingwrappersoutofdumplingflour;2)preparethedumplingstuffing;3)makedumplingsandboilthem.Withthinandelasticdoughskin,freshandtenderstuffing,delicioustaste,anduniqueshapes,dumplingsarewortheatinghundredsoftimes.There’sanoldsayingthatclaims,“Nothingcouldbemoredeliciousthandumplings”.DuringtheSpringFestivalandotherholidays,orwhentreatingrelativesandfriends,Chinesepeopleliketofollowtheauspiciouscustomofeatingdumplings.ToChinesepeoplewhoshowhighreverenceforfamilylove,havingdumplingsatthemomenttheoldyearisreplacedbythenewisanessen...