课程设计茶叶包装课程设计学生姓名:专业班级:学号:指导教师:学院:2013年12月目录1影响茶叶品质的因素........................................11.1温度对茶叶品质的影响..............................11.2氧气对茶叶品质的影响..............................11.3光线对茶叶品质的影响..............................11.4水分对茶叶品质的影响..............................12茶叶包装保护的基本要求...................................22.1防潮..........................................................22.2防氧化......................................................22.3防高温......................................................22.4遮光..........................................................32.5阻气..........................................................33茶叶定位..........................................................33.1产品特性简述.............................................33.2产品定位...................................................43.2.1商标定位.............................................43.2.2商品定位.............................................53.2.3消费者定位:......................................53.3茶叶包装的保存期计算...............................64茶叶的内包装方案.............................................64.1包装材料特性.............................................64.2方案确定...................................................74.3容器成型方法介绍......................................74.4确定容器的结构尺寸...................................75外包装纸盒结构设计.........................................75.1外包装材料确定.........................................85.2外包装纸盒采用糊盒生产工艺.....................85.3外包装结构确定以及特性............................85.3.1外包装结构.........................................85.3.2罩盖盒特性.........................................85.4外包装结构设计........................................85.4.1外包装计算公式确定............................95.4.2外包装内部尺寸及其他参数选定...........95.4.3外包装尺寸计算...................................96运输包装容器的结构设计.................................96.1结构相关参数确定...................................106.2尺寸设计..................................................107运输与堆码中的强度设计计算..........................137.1瓦楞纸板..................................................137.2瓦楞纸板定量计算....................................147.3瓦楞纸箱的堆叠强度.................................147.4瓦楞纸箱抗压强度校核:.........................158茶叶包装工艺设计.........................................168.1茶叶包装工艺规程的制定..........................168.2选用包装工艺设备...................................168.2.1干燥..................................................168.2.2称重:..............................................178.2.3输送机:...........................................178.2.4喷码机:...........................................178.2.4装箱机:...........................................178.2.6胶带封箱机........................................178.2.7堆垛机..............................................188.2.8透明膜三维包装机..............................188.2.9装盒机..............................................188.3茶叶包装工艺简表的制订..........................198.4计算产量................................................208.5包装工艺过程分析.....................................