酒店餐饮部职位描述INDEX(100)VIP专享VIP免费

第1页共101页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第1页共101页INDEXF&BDirector餐饮部总监F&BManager餐饮部经理Asst.F&BManager餐饮部经理助理Secretary秘书F&BClerk餐饮部文员CateringManager宴会厅经理BanquetSupervisor宴会厅主管BanquetCaptain宴会厅领班Banquetwaiters/waitress宴会厅男女服务员BanquetCoordinator宴会厅协调员RestaurantManager–CoffeeHouse咖啡厅经理Asst.Rest.Manager–CoffeeHouse咖啡厅经理助理Rest.Supervisor–CoffeeHouse咖啡厅主管Rest.Captain–CoffeeHouse咖啡厅领班Rest.Hostess–CoffeeShop咖啡厅领位Rest.Waiter/waitress–CoffeeHouse咖啡厅男女服务员Rest.Busboy–CoffeeHouse咖啡厅勤杂工RoomServiceManager咖啡厅送餐服务经理RoomServiceSupervisor咖啡厅送餐服务主管RoomServiceCaptain咖啡厅送餐服务领班RoomServiceOrdertaker送餐服务接单员RoomServiceWaiter送餐服务员RestaurantManagerChineseRestaurant中餐厅经理Asst.RestaurantMgr.–ChineseRestaurant中餐厅经理助理RestaurantSupervisor–ChineseRestaurant餐厅主管RestaurantCaptain–ChineseRestaurant餐厅领班RestaurantHostess–ChineseRestaurant餐厅女领班第2页共101页第1页共101页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第2页共101页RestaurantWaiter/waitress–ChineseRestaurant餐厅男女服务员RestaurantBusboy–ChineseRestautant餐厅勤杂工BeverageManager/Asst.BeverageManager酒水部经理及助理BeverageSupervisor酒水部主管BarCaptain酒水部领班CocktailWaitress鸡尾酒服务员Bartender调酒员第3页共101页第2页共101页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第3页共101页JOBDESCRIPTIONJOBTITLE:FOOD&BEVERAGEDIRECTOR职务餐饮部总监DEPARTMENT:F&BADMINISTRATION部门餐饮管理JOBCODE:FB1代码REPORTTO:GENERALMANAGER上级主管总经理GENERALMISSION职责概述Responsibleforoverallsupervision,planning,controlandcoordinationofallactivitiesofpersonnelengagedinofficeadministrationandoperationofthedepartment.负责监督、计划、控制及协调有关办公室行政管理及本部门各餐饮的工作。RESPONSIBILITIESANDMEANS职责和方法Responsiblefortheoveralloperationandco-ordinationofvariousFood&Beveragedepartmentssuchascoffeeshop,Roomse4rvice,SpecialtyRestaurant,NightClub,allthekitchens,stewardingetc.全面负责餐饮部分部门的运作如,咖啡厅,地中海餐厅,送餐服务,中餐厅,夜总会,所有厨房及管事部等部门.ADMINISTRATIVERESPONSIBILITIES行政职责ExercisesadministrationandsupervisesthroughFood&BeverageManager,ExecutiveChefandRestaurantManagers.通过餐饮部经理,行政总厨及各餐厅经理进行监督管理Conferswithmanagementonreports,forecasts,budgetpolicyandfutureplanning.与管理当局商议报告,预算及今后的计划Preparesreportsformanagementincludingbudgetandforecasts.准备预算和预报给管理当局第4页共101页第3页共101页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第4页共101页SurnishesguidancetoRestaurantManagersonemployeestraining,publicrelationsandsalespromotion.对各餐厅经理进行公关意识机及销售得指导培训TakeresponsibilityforanytaskassignedbytheGeneralManager,eventhoughitmightnotconcerntheFood&BeverageDepartment.听命于总经理的任何工作委派,既使此事可能与餐饮部无关FollowthroughonanytaskassignedbytheGeneralManager,eventhoughitmightnotconcerntheFood&BeverageDepartment负责完成总经理的分派的任何工作安排,及餐饮部所涉及的工作并需在有效时间内完成GivecommentstotheGeneralManagerontheprogressofalltasksassignedbytheGeneralManager,andonthosetasks,selfassigned,withinareasonabletimelimit.对那些由总经理委派的工作给以信息反馈.Performsrelateddutiesandspecialprojectsasassigned负责及完成其他任何特别的工作委...