年产 32 万吨啤酒发酵车间初步设计(59 页)Good is good, but better carries it.精益求精,善益求善。目录......................................................................................................................1摘要......................................................................................................................4第 1 章 总论 ..........................................................................................51.1 设计背景 .................................................................................51.2 设计内容和依据 .........................................................51.3 设计范围和分工 .........................................................61.3.1 设计范围 .....................................................................61.3.2 设计内容 .....................................................................61.3.3 设计编制说明 .....................................................61.4 设计原则 .................................................................................71.5 设计规模和产品方案 .........................................71.5.1 建设规模 .....................................................................71.5.2 产品方案 .....................................................................71. 6 其他说明 .............................................................................71. 7 本设计存在的问题 .................................................7第 2 章 总平面设计 .................................................................82.1 厂址选择 .................................................................................82.1 .1 厂址方案比较 .....................................................82.1 .2 厂址定点 .....................................................................92.1 .3 厂址特点 .....................................................................92. 2 总平面设计范围和依据 ............................102.1.1 设计内容 .............