食品安全和质量管理体系蔬菜产品HACCP计划小组成员：王转弟汪律张力鑫王江目录1.颁布令......................................................................................................................................................32.公司组织机构图......................................................................................................................................43.食品安全小组成员及其职责..................................................................................................................54.原料、辅料和产品接触的材料..............................................................................................................74.2包装材料特性...................................................................................................................................85最终产品的特性......................................................................................................................................95.1最终产品特性...................................................................................................................................96.最终产品可接受水平的确定................................................................................................................116.1最终产品可接受水平.....................................................................................................................117.生产工艺流程图....................................................................................................................................128.生产工艺的描述....................................................................................................................................139.CCP关键控制点的确定.........................................................................................................................1510.关键限值的确定..................................................................................................................................2811．关键控制点的监控...........................................................................................................................3011.1.目的...............................................................................................................................................3011.2．适用范围....................................................................................................................................3011.3.职责...............................................................................................................................................3011.4.工作程序.......................................................................................................................................3012.关键控制点的纠正..............................................................................................................................3112.1目的..............................................................................................................................................3112.2适用范围......................................................................................................................................3112.3职责..............................................................................................................................................31...
