第一课时(Thefirstperiod)一.课前准备:1、让同学们查询有关食物的词汇,越多越好
2、让同学们带食物的图片或实物
二.教学目标:1、Toreviseoldvocabularyandlearnnewvocabularyaboutfood
(复习旧单词并学习有关食物的新词汇
)2、Totalkaboutlikesanddislikeswithregardtofood
(讨论喜欢的和不喜欢的食物
)3、Touseadjectivestodescribedifferenttastes
(用形容词描述不同的味道
)教学要点:三.词汇rice,hamburgers,chicken,fish,apples,oranges,vegetables,cakes,coke,chocolate,tea,mooncake,lemon,vinegar,hotpot,sugar,sandwich,sweet,sour,salty,spicy四.句型:1、Whatfooddoyoulike
Whatfooddoeshe/shelikes
2、Howdoesittaste
Ittastessweet/sour/salty/spicy
五.语言功能:Talkaboutdifferentfood
六.学习策略1、Todevelopstudentstolookatthesamethinginmanyways
(培养学生对同一事物要有不同看法
)2、Todevelopstudents'abilitytoclassifywhattheyhavelearned
(培养学生对所学知识分类能力
)七.智能培养:Makeachartandtalkaboutit
八.教学设计:Food1、Talkaboutfoodforthreemealsandsnacks
2、Talkaboutfoodformeal