新湘教版8年级下Unit7Topic3SectionB教案2SectionBneeds1period
Themainactivitiesare1aand3
Teachingaimsanddemands:1
Reviewthevocabularyoffood
Learnsomenewvocabularyoffoodanddrinks
Practiceorderingdisheswithamenu
Teachingprocedure:Step1Review1
Reviewthewords:lady,gentleman,onsale,kind-hearted,menu,beer,wine,Tsingtaobeer,smell,bill2
Talkabout:Whatwordsoffoodanddrinkshavewelearnt
Whatotherwordsoffoodanddrinksdoyouknow
Step2Presentation1
Presentthenewwords
Askstudentstolistento1a
Payattentiontothenewwords
①Circlethenewwordsinthemenu:bean,mushroom,maincourse,steak,dessert,salad,icecream,softdrink,lemonade②Followthetapeandlearnthenewwords
③Teachershowscardsofwordstohelpstudentsrememberthenewwords
Teacherpointsoutthattherearefourpartsbesidesdrinksinthemenu
Theyaresoups,snacks,maindishesanddesserts