摘 要随着互联网信息技术的不断创新，网络消费已经发展成为世界各地的主流趋势，传统的企业销售模式受到了很大的冲击，市场的占据额度持续大幅度减少。在当前电子商务飞速发展的当代社会，传统的企业在经营销售过程中应该如何顺应当前社会发展趋势，如何对传统的销售模式加以创新，如何在传统的销售模式基础之上进行改进创新，已经成为当前互联网为营销载体的社会背景之下亟待解决的重要课题。在山西，食醋生产企业数量多、产量大，但规模小、竞争压力大、营销渠道少、促销力度低，基于此，本文通过对山西醋业的营销相关内容进行探讨，经过内外部竞争环境和竞争条件下的态势分析出山西醋业发展的优势、劣势、机会和威胁，进一步分析其在目前存在的问题，并结合4P、O2O 等理论或模式对山西醋业提出一些营销方面的优化策略。关键词：山西醋业；营销策略；互联网山西工商学院本科生毕业论文AbstractWith the continuous innovation of Internet information technology, network consumption has become the mainstream trend all over the world. The traditional enterprise sales model has been greatly impacted, and the amount of market occupation has been greatly reduced. In the contemporary society with the rapid development of electronic commerce, how should the traditional enterprises conform to the current social development trend and innovate the traditional sales mode in the process of operating and selling. How to improve and innovate on the basis of traditional sales mode has become an important issue to be solved under the current social background of Internet as the carrier of marketing. In Shanxi, the number of vinegar production enterprises is large, the output is large, but Based on this, this paper discusses the marketing related contents of Shanxi vinegar industry through the discussion of the marketing related contents of Shanxi vinegar industry through the small scale, the competition pressure is large, the marketing channel is few, the promotion intensity is low....
