(全)魔辣餐厅员工培训指南:餐厅常用英文词汇及用餐对话例句餐厅常用词汇一、餐厅用具桌子table椅子chair台布tablecloth餐巾napkin毛巾towel碟子dish筷子chopsticks碗bowl勺(匙)spoon玻璃杯glass茶壶teapot(茶)杯cup牙签toothpick烟灰缸ashtray瓶子bottle刀knife叉fork汤勺soupladle盘子plate盐瓶saltcellar二、肉类、水产类(meat/seafood)猪肉pork牛肉beef鸡肉chicken鸭duck羊肉mutton牛排steak排骨spareribs香肠sausage火腿ham咸肉(腌肉)bacon里脊fillet猪排porkchops肉丁mincedmeat肉丝shreddedmeat肉末mincedmeat鱼fish(河)虾shrimp对虾prawn鲤鱼carp蟹crab鳝鱼eel鱼肚fishmaw龙虾lobster扇贝scallop海参seacucumber鱼翅shark’sfin鱿鱼squid燕窝swallow’snest三、蔬菜(vegetables)芦笋asparagus竹笋bambooshoot豆腐beancurd豆芽beansprouts白菜(卷心菜)cabbage胡萝卜carrot番茄tomato萝卜turnip冬瓜whitegourd花菜cauliflower芹菜celery茄子eggplant大蒜garlic生姜ginger青椒greenpepper莴笋lettuce藕lotusroot蘑菇mushroom洋葱onion豌豆pea土豆potato南瓜pumpkin菠菜spinach芋头taro豆苗peasprouts木耳fungus豆角Frenchbean葱scallio四、调味品黄油butter奶酪cheese奶油cream酱油soysauce