川乌生物碱类成分及药理作用研究进展 目 录摘要........................................................................................................................1第一章引言............................................................................................................2第二章川乌的化学成分........................................................................................32.1 生物碱类成分..........................................................................................32.2 其他成分..................................................................................................3第三章川乌的药理作用........................................................................................33.1 抗炎作用..................................................................................................33.2 镇痛作用镇痛作用..................................................................................43.3 对心血管的作用......................................................................................43.4 抗肿瘤作用..............................................................................................53.5 抑菌作用..................................................................................................53.6 免疫调节作用..........................................................................................53.7 抗抑郁作用..............................................................................................63.8 其他作用..................................................................................................6第四章结论............................................................................................................6参考文献................................................................................................................7致谢........................................................................................................................8摘要目的:川乌性味为辛、苦、热;有...