管理手册编制/日期：审核/日期：批准/日期：2008-08-01发布2008-08-01实施股份有限公司发布第2页共31页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第2页共31页目录01发布令---------------------------------------------------------------------------------------402任命书-----------------------------------------------------------------------------------------503企业简介---------------------------------------------------------------------------------------604方针目标------------------------------------------------------------------------------------------705组织机构------------------------------------------------------------------------------------------------806职能分配表---------------------------------------------------------------------------------------9-101范围-------------------------------------------------------------------------------------------112引用标准-------------------------------------------------------------------------------------------113术语和定义--------------------------------------------------------------------------------------------114质量/食品安全/环境管理体系-----------------------------------------------------------------------134．1总则-----------------------------------------------------------------------------------------------------134.2文件要求-------------------------------------------------------------------------------------------134.2.1总则---------------------------------------------------------------------------------------------134.2.2文件控制------------------------------------------------------------------------------------134.2.3记录控制------------------------------------------------------------------------------------135管理职责------------------------------------------------------------------------------------------------145.1管理承诺-----------------------------------------------------------------------------------------145.2以顾客/相关方为关注焦点------------------------------------------------------------145.2.1以顾客为关注焦点-------------------------------------------------------------------------------------------------------145.2.2环境因素-------------------------------------------------------------------------------------------------------------------145.3管理方针---------------------------------------------------------------------------------------------------------------------145.4策划--------------------------------------------------------------------------------------------------------------------------155.4.1目标、指标和管理方案-------------------------------------------------------------------------------------------------155.4.2管理体系策划-------------------------------------------------------------------------------------------------------------155.5职责、权限与沟通--------------------------------------------------------------------------------------------------------155.5.1职责与权限----------------------------------------------------------------------------------------------------------------155.5.2管理者代表（食品安全小组长）-------------------------------------------------------------------------------------165.5.3沟通与交流----------------------------------------------------------------------------------------------------------------165.5.3.1内部沟通与交流--------------------------------------------...
