节蝿蚈膂膈螈螁羅 饮料生产线建设项目可行性研究报告目 录第一章 总 论····················11.1 项目概况···················11.2 项目建设地点·················11.3 编制依据···················11.4 研究范围···················21.5 研究工作概况·················21.6 项目概况···················31.7 存在问题及建议················5第二章 项目背景与建设必要性·············62.1 项目背景···················62.2 项目建设必要性················9第三章 项目选址与建设条件·············113.1 项目选址···················113.2 建设条件···················12第四章 市场分析与市场销售·············144.1 市场分析···················144.2 市场销售···················19第五章 建设规模及产品方案·············215.1 建设规模及内容················215.2 产品方案···················21第六章 技术方案、设备方案及工程方案·········256.1 技术方案···················256.3 工程方案···················38第七章 总图运输与公用辅助工程············397.1 总图运输···················397.2 公用辅助工程·················42第八章 环境保护··················518.1 环境保护···················518.2 清洁生产评述·················53第九章 劳动安全与工业卫生··············579.1 劳动安全···················579.2 工业卫生···················58第十章 企业组织、劳动定员及人员培训·········6010.1 企业组织··················6010.2 劳动定员··················6010.3 人员培训··················61第十一章 项目实施进度·...
