目 录第一章 项目建设的目的与意义.........................................................11.1 项目概况.....................................................................11.2 项目建设的背景、必要性与意义.................................................4第二章 市场分析....................................................................142.1 国内农产品市场概况..........................................................142.2 ****省农副产品生产要素市场分析..............................................142.3 项目市场分析................................................................152.4 商品辐射能力分析............................................................16第三章 项目选址及建设条件..........................................................173.1 项目选址的基本原则..........................................................173.2 项目选址....................................................................173.3 项目实施条件................................................................17第四章 工程技术方案及规模..........................................................204.1 项目的市场定位..............................................................204.2 项目的主要特色..............................................................204.3 建设规模....................................................................214.4 建筑设计方案................................................................254.5 电气设计方案................................................................284.6 给排水设计..................................................................294.7 消防工程...................................................................314.8 物流信息系统................................................................33第五章 环境保护....................................................................355.1 环保设计依据................................................................355.2 工程施工期对环境的影响............................................
