饮食健康与食品安全【内容】1
Meats (beef,chicken,pork,fish,etc
Soups (chicken,tofu,vegetable,etc
soup)3.Vegetables (cabbage,eggplant,etc
Staple food (rice,bread,noodles,cake)5.Drinks (milk,water,juice,soft drink,coke,alcoholic drinks,beer,wine,etc
)6.Fast foods (sandwiches,noodles,dumplings,hot dogs,hamburgers,chips,etc
)7.Snacks (ice cream,chips,etc
)8.Eating customs (ways of eating,kinds of food,times to eat,table manners,chopsticks,knife,fork,etc
)9.Requesting or offering different foods and drinks10.Likes and dislikes (favourite food,favourite drinks,etc
)11.Ordering food and/or drinks【短语】1
staple food 主食 2
be high/rich in fiber 高纤维3.be low in fat 低脂肪 4
be lacking in nutrition 缺乏营养5.be particular about food 挑食 6
be closely related to health 与健康息息相关7.food poisoning 食物中毒 8
recover from illness