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舌尖上的中国英文版课件VIP免费

舌尖上的中国英文版课件舌尖上的中国英文版课件舌尖上的中国英文版课件舌尖上的中国英文版课件
English version of coursewareREPORTING2023 WORK SUMMARY目 录CATALOGUE• Introduction• The Culture of Chinese Food• Themes and Characters in "A Bite of China"• The Production and Film of "A Bite of China"• The Impact and Legacy of "A Bite of China"PART 01Introduction01A Bit of China is a Chinese food documentary series produced by the state owned China Central Television (CCTV) in 201202It is the first Chinese food documentary series to be broadcasted on prime time on CCTV-9, introducing China's rich food culture and traditional dishes to a global audience03The series has been highly practiced for its unique perspective on Chinese food culture and its ability to present the beauty and experience of Chinese cuisine in a comprehensive and objective manBackground of "A Bite of China" The series explores various themes related to Chinese food culture, including cooking methods, food history, regional cuisine, and the influence of Chinese food on world cuisineThemes The series features a variety of characters, including chefs, food experts, and ordinal people who share their experiences and knowledge of Chinese food cultureCharactersThemes and Characters in the SeriesCreation The series was created by Chen Xiaoqing, a producer with rich experience in documentary productionFunding The series was funded by the Ministry of Culture of China and private sponsorsFilming Locations The series was filmed in various regions across China, including Beijing, Shanghai, Guangdong, Sichuan, and other places where there is rich food cultureProduction Team The production team consists of professionals in film, sound recording, editing, and other fields, ensuring the quality of the seriesThe Creation and Production of the SeriesPA...

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