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中西方饮食文化差异分析研究 英语专业VIP免费

中西方饮食文化差异分析研究  英语专业_第1页
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中西方饮食文化差异分析研究  英语专业_第2页
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中西方饮食文化差异分析研究  英语专业_第3页
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摘要饮食是人们生存的根本,中西方都不例外。饮食文化是民族文化的重要组成部分。随着21世纪全球化进程,跨文化交际日益频繁,其中饮食文化成了东西方文化交流的最基本内容。但是由于长期以来形成的生活环境、风俗习惯、价值观念的不同,中西方形成了各自不同的饮食文化。由于饮食文化的不同,中西方人在交流的过程中有时会产生一些误解。本文主要从中西方饮食观念、烹饪取材、饮食结构、烹饪方式以及上菜顺序等方面来论述中西方饮食文化差异,以促进中西方文化交际的顺利进行。关键词:饮食;饮食文化;差异AbstractDietisthebaseofliving,withnoexceptioninChinaortheWest.Dietarycultureisanimportantpartofthenationalculture.Withtheentranceofthe21stcentury,cross-culturalcommunicationhasbecomemoreandmorefrequent,amongwhichdietaryculturehasbeenthemostbasiccontent.However,becauseofthedifferencesinlivingenvironments,customsandvalueconceptsChinaandtheWesthaveformedtheirowndifferentdietarycultures.Asaresult,thereappearssomemisunderstandingssometimesbetweenChineseandtheWesternersintheircommunication.ThispaperwillanalyzethedifferencesofdietaryculturesbetweenChinaandtheWestfromdietaryconcepts,rawmaterials,dietarystructures,cookingpatternsandtheorderofservingdishessoastofacilitatetheefficientcommunicationbetweenChineseandWesterners.Keywords:diet;dietaryculture;differenceContents摘要......................................................................................................................................IAbstract..................................................................................................................................IIContents................................................................................................................................III1Introduction.....................................................................................................................12TheDifferencesofDietaryCulturesBetweenChinaandtheWest................................12.1DifferencesinDietaryConcepts..............................................................................12.2DifferencesintheUseofRawMaterials.................................................................32.3DifferencesinDietaryStructures.............................................................................42.4DifferencesinCookingPatterns..............................................................................52.5DifferencesintheOrderofServingDishes.............................................................63Conclusion.......................................................................................................................7References..............................................................................................................................811IntroductionWiththeentranceofthe21stcenturycross-culturalcommunicationhasbeenamoreandmorepopularactivityevenamongcommonpeople.However,becauseofthedifferencesofareas,environmentsandcustoms,differentnationshaveformedtheirspecificcultures.Amongthefouraspectsofclothing,eating,housingandbehaving,ChinesepeoplehavegotcloserandclosertotheWesternersinotherthreeaspectsexceptineating.ItisonlyintheaspectofeatingthatChinesepeoplehavethebiggestdifferencefromtheWesterners.Dietarycultureisanimportantcomponentofthenationalcultures.Italsoplaysanessentialroleinnon-verbalculturesincross-culturalcommunication.Chinahasalongandrichhistoryonitsdietaryculture.InCh...

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中西方饮食文化差异分析研究 英语专业

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