I全聚德连锁餐饮成本费用控制研究摘要本文档的目的是找到一种节省餐厅业务网络成本的方法。一般而言，成本不仅是网络内部控制的重要组成部分，而且也是其盈利能力的重要组成部分，并且不超过成本预算。食物链活动包括购物，餐饮，清洁，服务和室内设计。这些方面包括更多方面，并且有大量活动比其他行业更昂贵。如果不注意成本控制，会增加公司的成本。现在，为了在连锁餐厅市场中获得优势，公司不仅可以专注于专业的餐饮培训，还可以创建独特的签名。这迫使公司考虑餐饮成本和削减预算，从而创造竞争优势，以获得更高的利润。本文的主要研究思路：首先，介绍了控制重建链条成本的原因，阐述了该领域国家研究的现状和成本控制的理论介绍，以及餐馆的成本。全聚德链总结了对管理有用的信息。专注于全聚德分析。财务状况，成本控制，成本控制问题的分析与总结全聚德;最后，在详细分析存在问题的基础上，找出全聚德成本控制问题的原因，全力德食品链中有效的成本控制方法我将决定。关键词：全聚德，连锁餐饮，成本控制，采购成本IIStudy on Cost Control of Quanjude Chain CateringAbstractThe purpose of this document is to find a way to save the cost of a restaurant business network. In general, cost is not only an important part of the internal control of the network, but also an important part of its profitability, and does not exceed the cost budget. Food chain activities include shopping, dining, cleaning, service and interior design. These aspects include more aspects and there are a lot of activities that are more expensive than others. If you do not pay attention to cost control, it will increase the cost of the company. Now, in order to gain an advantage in the chain restaurant market, the company can not only focus on professional catering training, but also create unique signatures. This forces the company to consider catering costs and cut budgets to create a competitive advantage and achieve higher profits.The main research ideas of this paper are as follows: Firstly, the reaso...
