环境手册啤酒二厂目 录批准····························································2前言····························································31．目的和适用围···············································52．相关文件·····················································53．术语与定义···················································54．环境管理体系·················································64.1 总要求······················································64.2 环境方针····················································74.3 规划（策划）·················································84.3.1 环境因素··············································84.3.2 法律和其他要求········································94.3.3 目标和指标···········································104.3.4 环境管理方案·········································114.4 实施与运行·················································124.4.1 组织结构和职责········································124.4.2 培训、意识和能力······································144.4.3 信息沟通··············································154.4.4 环境管理体系文件······················...
