环境手册青岛啤酒二厂目 录批准····························································2前言····························································31.目的和适用范围 ···············································52.相关文件 ·····················································53.术语与定义 ···················································54.环境管理体系 ·················································64.1总要求 ······················································64.2环境方针 ····················································74.3规划(策划 ) ·················································84.3.1环境因素 ··············································84.3.2法律和其他要求 ········································94.3.3目标和指标 ···········································104.3.4环境管理方案 ·········································114.4实施与运行 ·················································124.4.1组织结构和职责 ········································124.4.2培训、意识和能力 ······································144.4.3信息沟通 ··············································154.4.4环境管理体系文件 ··············...