職業學校食品群科課程暫行綱要暨設備標準目次Ⅰ教育部公告....................................................................................................................1Ⅱ依據...............................................................................................................................2Ⅲ職業學校食品群科課程暫行綱要實施函..................................................................3壹、總綱...........................................................................................................................4一、教育目標...........................................................................................................4(一)職業學校教育目標....................................................................................4(二)群教育目標................................................................................................4(三)科教育目標................................................................................................4二、群核心能力.......................................................................................................4(一)一般能力....................................................................................................4(二)專業能力....................................................................................................5三、群科歸屬與設科原則.......................................................................................6四、課程架構、教學科目與學分(節)數................................................................7(一)課程架構....................................................................................................7(二)教學科目與學分(節)數..............................................................................8五、校訂科目規劃原則.........................................................................................12六、實施通則.........................................................................................................13(一)課程設計..................................................................................................13(二)教材編選..................................................................................................14(三)教學實施..................................................................................................14(四)教學設備規劃..........................................................................................15(五)教學評量..................................................................................................15(六)行政配合..................................................................................................15貳、教學綱要.................................................................................................................17一、一般科目.........................................................................................................17(一)語文領域..................................................................................................171.國文I(ChineseI)...................................................................................172.Ⅱ國文(Chinese)Ⅱ.................................................................................193.Ⅲ國文(Chinese)Ⅲ..............................................................................214.Ⅳ國文(Chines...
