题目： 冰箱菜品管理系统 目 录摘 要.........................................................................IABSTRACT......................................................................II1 引言.........................................................................11.1 课题背景及意义............................................................11.2 国内外研究现状...........................................................11.3 本课题主要工作...........................................................22 系统开发环境.................................................................32.1 JAVA 语言.................................................................32.1.1 JAVA 语言简介.........................................................32.1.2 JavaScript...........................................................32.2 MYSQL 数据库..............................................................42.3 B/S 结构..................................................................43 系统分析.....................................................................63.1 可行性分析...............................................................63.1.1 技术可行性...........................................................63.1.2 经济可行性...........................................................63.1.3 法律可行性...........................................................63.2 系统流程分析..............................................................73.2.1 系统开发流程..........................................................73.2.2 系统操作流程.........................................................73.2.3 添加信息流程.........................................................83.2.4 修改信息流程.........................................................93.2.5 删除信息流程.........................................................93.3 系统用例分析.............................................................103.3.1 用户例图.........................................................
