桑拿洗浴业实战管理宝典餐饮部1第1页共255页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第1页共255页目录第一节、餐饮在洗浴管理的地位..........................................................................19第二节、中国各地区饮食文化习俗......................................................................20一、北京.....................................................................................................20二、河北.....................................................................................................21三、山西.....................................................................................................21四、上海.....................................................................................................22五、江苏.....................................................................................................22六、福建.....................................................................................................23七、江西.....................................................................................................24八、广东.....................................................................................................24九、海南.....................................................................................................25十、四川.....................................................................................................25十一、陕西.................................................................................................26十二、甘肃.................................................................................................26十三、东北.................................................................................................27十四、华东.................................................................................................29十五、华北.................................................................................................31第2页共255页第1页共255页编号：时间：2021年x月x日书山有路勤为径，学海无涯苦作舟页码：第2页共255页十六、西南.................................................................................................33十七、中南.................................................................................................36十八、香港.................................................................................................38十九、台湾.................................................................................................39第三节、中国各民族饮食文化习俗......................................................................40一、回族.....................................................................................................40二、维吾尔族.............................................................................................41三、藏族.....................................................................................................42四、蒙古族.................................................................................................42五、朝鲜族.................................................................................................43六、傣族.....................................................................................................44七、羌族.......................................................
