Chinese-Cuisine-2012VIP专享VIP免费

英语文化讲堂EnglishCultureCornerbyPeter英语协会贞丰中学英语组ChineseCuisineWhat'syourfavouritefood?Myfavouritefoodis.....Ilikeitbecause....itsmells/tastes/looks..........Variations:regionalðnicstylesVariations:abundance充裕anddiversity•Well-knownancientandmodernChinesedishes—8,000•Theingredients—600•Basicwaysofcooking—48,e.g.roasting,frying,andboiling••DimSum•Cantoneseorigin.•‘Totouchtheheart’•Bite-sized,usu.3or4toaplate•InformalsettingThepresentationofDimSum•Pushcarts手推车•Flagging/hailingandchoosingVariations:ChinesecuisineoverseasFortuneCookies签饼•Crispcookies•Wordsofwisdomorprophecy预言•Luckynumbers•Wordsorphraseswithtranslation•ImmigrantChineserailroadworkersChopSuey•Chinese'mixedpieces')•AnAmerican-Chinesedish•Meats(chicken,beef,shrimporpork)+vegetables(beansprouts,cabbage,andcelery)+astarch-thickenedsauce•TypicallyservedwithriceChowmein•KungpaochickenDumplingsKungpaochicken•KungpaochickenMapotofuPekingduck•KungpaochickenSpringrollsSweetandsourpork•KungpaochickenWontonsoupMenuVegetarian素食主义者FoodissuesSocialissueFoodhygiene卫生FoodsafetyFood:ASocialIssue•Usingpublicfunds•Wasteoffood•AnimalrightsBadnews•Drainageoil地沟油•Rottenleathershoesusedtomakesolidyogurt&jellyinChina?•SpecialmeatforathletesUncertainty•Geneticallyengineeredfood•Whatworriesyoumost?•Unsanitary,unhygienicfood•Tainted污染food•Harmfulchemicals,additives有害化学物质•Counterfeit冒牌(namebrandoringredient)•Expired过期的•Notclearlyidentified‘trans-genetic’foodTheEndThankyouforyourattention