教学难点重点2教学目标1能力目标4教学过程8认知词汇7教学活动5语言目标3掌握词汇6Key points12句型转换13分组shopping10Write a cooking recipe9complete a letter to relative11 通过学生感兴趣的食品话题,了解各国的食品文化,拓展学生的视野
食品制作过程中出现的动词:sift / rubaddpourmakesprinklecook /////1 、 wh- 特殊疑问句2 、介词 with 的用法2 、用英语给亲朋好友写一封信1 、用英语写一张海报1 、分组模拟真实语境,召开食品节,练习用英语 shopping
2 、分组讨论讲述制作食品的过程
festivalraisehomless1 、用食品的图片引出 International Food Festival
2 、用 wh-questions 提问3 、 Draw a poster for an international food festival
a 、 What are we going to do
b 、 Why are we going to do it
c 、 Where are we going to do it
d 、 Who is going to help us
Japanese food--sushiAmerican food--hotdogsEnglish food--sconesEnglish drink—tea with milk and sugarIndian food--samosasIndian food—chicken curry and riceIndian food—naan breadtohave (be) get ready to do something
We get ready for dinne