护理教学查房神经外科重症病人鼻饲饮食的护理重9床动脉瘤术后查房目的掌握重症病人鼻饲饮食的目的、操作流程及注意事项了解重症病人肠内营养的主要并发症的观察和处理要点鼻饲法目的准备操作步骤注意事项鼻饲法是将导管经鼻腔插入胃内,从管内注入流质食物、营养液、水分和药物的方法
方法目的供给食物营养液和药物以维持不能经口进食病人营养和治疗的需要
目的分类:①鼻饲鼻胃管、鼻肠管②造瘘术胃造瘘、空肠造瘘营养方式:①滴注②推注营养液类型:①自制品②成品方法适应症适应症适应症适应症口腔疾患不能张口各种大手术术后早产儿禁忌症食管、胃底静脉曲张食道梗阻强碱、强酸灼伤未愈合严重的心脏病、心功能不全1
环境准备鼻饲治疗盘准备核对:医嘱、床号、姓名、饮食要求(种类、量)病人评估:(1)生理方面:目前病情,有无咀嚼、吞咽困难,食欲和进食方式,活动能力,营养状态,鼻饲原因
(2)心理状态:有无焦虑、紧张或忧郁反应,对鼻饲的认识与合作程度
(3)健康知识:对饮食与营养及插胃管知识的了解程度
•治疗盘(内铺治疗巾)•治疗巾/餐巾················1块•棉签····························1包•胃管胶布·····················1卷•50ml注射器·················1副•血管钳························1把•压舌板···························1支•听诊器························1副•碗盘····························1个•温开水·······················适量•鼻饲液····················200ml•纱布···························数块•漱口/口腔护