MakingJiaoziWeallknowthatjiaoziisthetraditionalChinesefoodwhichisessentialduringholidaysinChina.Butdoyouknowhowtomakeit?Therearethreesteps.First,getthewrappings(饺子皮）readybymixingwaterwithflourandthenrollingthedoughwitharoundstickintosmallroundpieces.Next,preparethefillingwithmeat,vegetablesandseasoning.Atlast,putthefillinginthemiddleofawrappping,whichshouldbepressedtightly.Thenajiaoziisreadytobeboiled.
