word格式整理版受控状态受控状态::发布日期发布日期::实施日期：实施日期：文件编号文件编号::发放编号：发放编号：实验室管理手册实验室管理手册LLａａbbＭａＭａnanaｇｇeeｍｍenenｔｔHHａａndbondboｏｏkk范文范例学习指导word格式整理版************食品有限公司食品有限公司FFＯＯOOＤＤCO.,LCO.,LＴＴDD．．范文范例学习指导word格式整理版前言为了加强实验室的管理,提高检验工作质量，确保实验室检验工作的准确、及时,特制定本管理手册。本实验室以《食品安全法》、《进出口商品检验法》、《产品质量法》等国家有关法律、法规为准则,以有关检测标准、贸易合同以及公司HＡCCP体系文件为依据,从事本公司出口水产品成品、原辅材料、加工用水、加工环境、工用器具等的微生物和理化项目的检测工作。本手册阐述了实验室的质量管理制度和规定,是实验室开展检验工作的依据,是实验室所有工作人员进行日常检验工作所必须遵循的行为准则。范文范例学习指导word格式整理版目录批准页·································································Ⅰ前言···································································Ⅱ目录···································································Ⅲ第一章手册的管理······················································1第二章人员职责和管理·················································2第三章实验室安全操作规范············································5第四章质量监督和检查···················································10第五章检验管理·························································1１第六章检验结果的质量保证···············································１2第七章环境管理·························································１３第八章仪器设备的使用和管理···········································14第九章无菌室的管理····················································17第十章防止病原微生物散布·············································18第十一章仪器设备操作规程··············································1９第十二章抽样检验操作规程···············································3２范文范例学习指导word格式整理版附录１实验室组织机构图··············································４0附录２检验项目标准一览表············································41附录3仪器设备一览表················································42附录４人员概况及岗位职责············································43附录5实验室平面布局················································４4范文范例学习指导word格式整理版第...
