营养与食品卫生常用词汇据360教育集团介绍：营养与食品卫生英文词汇（A）acceptabledailyintake(ADI)每人每日容许摄入量acceptablerisklevel可接受的危险水平acclimatization气候适应accumulate蓄积acetylandromedol乙酰柽木醇毒Achromobacterium无色菌属acid-formingfood成酸性食品Actforpreventingtheadulterationofarticlesexfoodanddrink防止饮食品掺假法activator激活剂,活化剂actomyosin肌凝蛋白acutetoxicitytest急性毒性试验additiveaction相加作用adiposetissue脂肪组织administrativerule行政规范adrenalcorticalhormone肾上腺皮质激素adsorption吸附,吸附作用aerobicrepiration有氧呼吸aflatoxin黄曲霉毒素after-ripeness后熟Agaricus伞草属AgrostemmagithagoL.麦仙翁alamine丙氨酸albumin白蛋白albuminuria蛋白尿alcohol酒精alimentarycodex食品法规Alkaligenes产碱杆菌属allowance供给量alphahemolyticstreptococcus甲型溶血性链球菌alpha-BHCa-六六六Alternaria交链孢霉aluminumhydroxide氢氧化铝aluminumsulfate硫酸铝Alzheimer′sdementia早老性痴呆(阿耳茨海默痴呆)Amanitamuscaria毒蝇伞Amanitapantherina豹斑毒伞Amanitaphalloides毒伞Amanitaverna白毒伞Amanitavirosa鳞柄白毒伞amaranth苋莱红amatoxins毒伞八肽类AmestestAmes试验,艾姆斯试验aminoacidpattern氨基酸模式ammonia氨Amoeba阿米巴属,阿米巴原虫,变形虫属amphetaminchloride冰毒amygdalin苦杏仁甙amylnitrite亚硝基异戊酯amylopectin支链淀粉amylose直链淀粉anabolism合成代谢anaerobicrespiration厌氧呼吸Andersen`sdisease安德森病angularstomatitis口角炎anionexchangeresins阴离子交换树脂anisatin毒八角亭antagonisticaction拮抗作用anthraquinone蒽醌anthropometry人体测量学anti-cancerdrugs抗癌药物antiketogenesis抗生酮作用antioxidant抗氧化剂antitrypsin抗胰蛋白酶apatite磷灰石apoferritin脱铁铁蛋白apolipoprotein载脂蛋白apparentdigestibility表现消化率appetite食欲appliednutrition应用营养aquaticorganism水生生物aquaticproduct水产品arachidonicacid花生四烯酸arcussenilis老年环arginine精氨酸arsenic砷Arthrinium节菱孢属Ascarislumbricoides蛔虫Ascarisvermicularis蛲虫Ascomycetes子囊菌纲ascorbate抗坏血酸盐ascorbicacid抗坏血酸Aspergillusalbicans白曲霉Aspergilluscandidus亮白曲霉Aspergillusflavus黄曲霉Aspergillusfumigatus烟曲霉Aspergillusglaucus灰绿曲霉Aspergillusnidulans构巢曲霉Aspergillusniger黑曲霉Aspergillusniveus霉白曲霉Aspergillusochraceus赭曲霉Aspergillusparasiticus寄生曲霉Aspergillusrestrictus局限曲霉Aspergillusterreus土曲霉Aspergillusustus焦曲霉Aspergillusversicolor采色曲霉Aspergilluswentti温特曲霉Aspergillus曲霉属atherosclerosis动脉粥样硬化autophagy自吞噬availability可利用率avidin抗生物素蛋白azide重氮化合物营养与食品卫生英文词汇（B）B.alcaligenesmetalcaligenes粪产碱杆菌B.subtilistest桔草杆菌试验B.thermophilieflatsour嗜热性平酸苗B.welchii(B.perfringens)韦氏杆菌(产气荚膜杆菌)Bacillusanthracis炭疽杆菌Bacilluscereous蜡样芽胞杆菌Bacilluserysipelatos-suis猪丹毒杆菌Bacillussubtilis枯草杆菌Bacillustuberculosisbovis牛型结核杆菌bacon咸猪肉bacterialmutationtest细菌诱变试验bacteriocidalsubstance杀菌物质bacteriophage噬菌体balancetest平衡实验balanceddiet平衡膳食Balantidiumcoli结肠小袋绦虫barley大麦basalmetabolicrate,BMR基础代谢率basalmetabolism基础代谢base-formingfood成碱性食品Basidiomycetes担子菌纲beancurdblade百叶beancurd豆腐beansprout豆芽beet甜菜beetle甲虫类benefit-riskanalysis利害分析benz(a)anthracene(BA)苯并(a)蒽benzimidazole苯骈咪唑benzo(a)pyrene(B(a)P)苯并(a)芘benzylamineoxidase苄胺氧化酶beriberi脚气病betahemolyticstreptococcus乙型溶血性链球菌beta-BHCβ-六六六betanin甜菜苷BHC;1,2,3,4,5,6-hexachlorocyclohexane六六六bilirubin胆红素...
