What is Gamay
a) A quality category for vineyards
b) A region in Southern France
c) A grape variety used to make Beaujolais
d) A method for making rosé wines
2) Which one of the following varieties is often used in South Africa for inexpensive unoaked white wines
a) Malbec
b) Chenin Blanc
c) Shiraz
d) Trebbiano
3) Which grape varieties are used for the production of Champagne
a) Syrah and Pinot Grigio
b) Gewurztraminer and Riesling
c) Sémillon and Viognier
d) Chardonnay and Pinot Noir
4) A wine looks fine, but has a musty aroma
What is the most likely reason for this
a) The wine is too old
b) The wine is affected by cork taint
c) It is part of the character of the wine
d) The wine has been stored in hot conditions
5) Compared to red wines, what temperature are white wi