各式广东菜中英文对照 三丝敲鱼(粤) Fried Fish with Three Shreds 松花肉丁烘蛋 Fried Eggs with Pork and Preserved Eggs 奶汁扒番茄 Braised Tomato with Milk 炒什锦番茄丁 Assorted Tomato Dices 番茄黄焖鸡块 Braised Chicken with Tomato 西红柿凉汤 Cool Tomato Soup 中式牛扒 Braised Square Beef Mash in Chinese Style 玫瑰花鱼翅炒蛋 Fried Eggs with Rose and Fin 蟹黄大生翅 Boiled Fin with Crab Yolk 椰子燕窝 Streamed Coconut with Swiflets Nest 燕窝芋蓉 Steamed Swiflets Nest with Taro 金香大蒜 Fried Garlic with Salted Duck Eggs 吉士蒜香片 Fried Garlic Slices with Custard Powder 蒜汁面菜 Sliced Vegeatable Cake with Garlic Sauce 蒜香土豆泥 Mashed Potato with Garlic Flavor 芝士蛋饼 Egg Cake with Cheese Powder 番茄鸡蛋片 Fried Egg with Tomato 鲜虾蘑菇蛋 Fried Egg with Shrimp and Mushroom 鸡丝碧螺春 Sliced Chicken with Biluochun Tea 龙井香牛肉 Spiced Beef with Longjing Tea 乌龙拌粉丝 Mixed Vermicelli with Wulong Tea 铁观音栗子