摘 要全球化经济的步伐越来越迅速，各个产业出口贸易结构也不断升级，2019年来福建省柑橘出口达 312750.7 吨，出口总额达 30695.5 万美元，福建省作为柑橘产业优势地带，柑橘产业规模持续增长，这让柑橘出口贸易十分具有优势。福建柑橘种植规模大、产量高却不是柑橘出口强省，柑橘多以在国内自产自销为主；另外福建省柑橘在出口贸易中遭遇很多不同要素的限制，因此了解福建省柑橘出口贸易现状和如何提高福建省柑橘的国际竞争力正是本文要研究的问题和方向。福建省作为柑橘的主产区，将福建省柑橘出口贸易状况作为研究对象具有十分典型的意义，因此本文首先从福建省柑橘产业现状以及介绍柑橘出口状况入手，通过数据比较分析历年来深入了解福建省柑橘出口情况，使用数据分析法对出口数据进行分析，找出福建省柑橘出口贸易遭遇的问题，从客观科学的角度来给出相关对策和建议。关键词：柑橘贸易；出口；对策；国际竞争力AbstractThe pace of the globalized economy is getting faster and faster, and the export trade structure of various industries has also been continuously upgraded. In 2019, Fujian Province’s citrus exports have reached 31,2750.7 tons, and the total export volume has reached 30.955 million U.S. dollars. Fujian Province, as an advantageous area of the citrus industry, continues to grow in scale. This gives citrus export trade an advantage. Fujian’s citrus cultivation is large and the output is not a strong citrus export province. Most of citrus is produced and sold domestically. In addition, citrus in Fujian Province encounters many different factors in the export trade. Therefore, we understand the status of citrus export trade in Fujian Province. And how to improve the international competitiveness of citrus in Fujian is exactly the problem and direction of this article. As the main citrus producing area in Fujian Province, it is of great significance to take the status of citrus export trade in Fujian as a research object. Therefore, this article gi...
