XX 国际大酒店采购手册目录 总则...........................................................................................3第一章 组织机构及职责.........................................................................3（一）名词释义.............................................................................3（二）招标、采购组织机构...................................................................4第二章 采购形式及权限划分....................................................................8（一）招标业务范围及必备条件...............................................................8（二）酒店管理公司、直营酒店招标、采购对象划分............................................12（三）采购等级划分........................................................................12（四）采购形式与审批权限..................................................................13第三章 招标、采购工作相关文件的上报.........................................................14（一）关于招标、采购方案及表格............................................................14（二）对上报公司的招标、采购相关文件上报时限划分如下......................................16（三）招标、采购文件上报、审核、审批设置表................................................16（四）招标、采购相关文件的审批............................................................17（五）各级部门审核、审批时限的划分........................................................20第四章 招标文件、投标保证金、标底、限价.....................................................22（一）招标文件的若干说明..................................................................22（二）投标保证金..........................................................................24（三）标底与限价..........................................................................24（四） 招标人不予受理或应作废标处理的投标文件。..........................................25第五章 收标、开标、评标、定标、公布..........................................................26（一） 收标和开...
